Course details

"Hazuki" Yakiniku Kaiseki Course (food only) Meat sushi, top-grade tongue, seafood, special dishes, 14 dishes, 15,000 yen

"Hazuki" Yakiniku Kaiseki Course (food only) Meat sushi, top-grade tongue, seafood, special dishes, 14 dishes, 15,000 yen

By using a coupon15000 yen(Tax included)

Even without using the coupon, the food alone is 15,000 yen.

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  • 2persons-

[Yakiniku x Japanese cuisine] An original course where a Michelin chef adds a Japanese touch to a yakiniku course using high-quality cuts of Yamagata beef.This plan also includes creative Japanese dishes such as meat sushi and meat sandwiches, and is recommended for those who want to enjoy both cuisine and yakiniku.Lunch reservations are also welcome!

Course menu

・Seasonal appetizer

・Yamagata beef and seasonal salad

・3 types of Yamagata beef sashimi

・Kimchi Namul

・Yamagata beef and tomoji yukke

・Yamagata beef sushi

・Yamagata beef sandwich

・Yamagata beef sukiyaki

・ Upper tongue

・Specially selected Yamagata beef ribs

・Seafood Yangnyam

· Today's soup

・Cold noodles

・Homemade sorbet

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Monday: Until 19:00 on the day of your visit
Tuesday: Until 19:00 on the day of visit
Wednesday: Until 19:00 on the day of your visit
Thursday: Until 19:00 on the day of visit
Friday: Until 19:00 on the day of your visit
Saturday: Until 19:00 on the day of visit
Sunday: Until 19:00 on the day of your visit
Holidays: Until 7pm on the day of visit

2024/11/19 update